Hoooooooo-kay. Palm House FTW!!!! It’s seriously my new jam, (besides the fact its in the Marina 
). The other week I was invited there for a supa cute lil’ blogger dinner (sorry rubber ducks will not be on your menu hehe 
) and got to check out all the new food items. Shouting it now from the rooftops: BEST meal I’ve had in awhile!!! 
The new Chef Brennen has done everything right. Ate my way through a lot of the menu and DIED. Or maybe I should say…LIVED (evidence below
). Party time in my mouth! 
Some highlights:
- Ceviche – not sure what spice was in this but the flavor was unlike any ceviche i’ve had before and sooooo delicious.
- Fish tacos – loved that they weren’t fried or battered! its tough to find out here.
- Coconut shrimp – ugh its that thing on the menu I alwayssss can’t resist and these gave me he perfect reason not to!
- Jerk chicken – was next level. probably my absolute fav of the whole meal and what I would order coming back.
And don’t even get me started on the cocktails! 
I was so pleased to find that they weren’t too sweet…Praise the lord cause most tropical drinks are. 
Like seriously though, even the passionfruit PUNCH BOWL was moreee then drinkable – if you’ve had a fruity punch bowl elsewhere then you know what I’m talking about. 
My favorite one though? The mezcal drink with Ancho Reyes Chili Liquor (my new obsession so I was stoked to see it used in a drink here!) was OUT-STANDING. 
Palm House is for sure my new obsession and it needs to be yours too.
Colors (left to right) // Pantone 7649C / Pantone 801C / Pantone 7564C / Pantone 1615C / Pantone Red 032C //
